2023 Georges Descombes, Morgon, Beaujolais, France Fornerol scouting for a wine put

scouting for a wine put the new

Seven generations of Hubers have sustainably operated the now 850-acre family-owned estate established in 1843 by German immigrant

70 hectares across three different parcels west of the village of Corgoloin

It’s close-planted

soaring with acidity and mineral quality

2023 Georges Descombes, Morgon, Beaujolais, France Fornerol scouting for a wine put100% Gamay. About half of Georges Descombes' 15 hectares of vines are in the Morgon cru, spread amongst a number of different, mainly hilly parcels that are rich in decomposed granite soils. There are two Morgon bottlings: one from old vines and this one, from the younger vines ranging from 5 up to almost 50 years old. The farming is organic, though not certified, and the harvest is manual. The vinification is traditional: whole bunch, semi carbonic